dairy and agricultural business consultancy without boundaries
Dairy conditions in the Midwest are favorable. The state of Wisconsin is the biggest producer of cheese and the number two producer of milk of the United States. Also known as America's Dairyland, Wisconsin offers fertile soil, a cow friendly climate, good dairy cattle, and a strong workforce. On top of that there are no milk quota restrictions like in Canada and Europe, allowing farmers to put most equity into the facility and the cows for a higher return on investment. Furthermore, Wisconsin has a strong infrastructure with favorable living conditions in the countryside, good health care and education systems, and churches in many places. In general there are plenty of opportunities to settle in a friendly environment to farm and raise a family.